Rose Center is excited to announce the 3rd Annual Midsummer Social event, coming Friday, July 30 at 6 p.m. The fast-paced event will include live jazz and a live auction.
Covenant Health, the area’s most comprehensive healthcare delivery system, and Hicuity Health, the nation’s leading provider of high-acuity telemedicine services, have announced the launch of an innovative virtual health initiative that offers a full complement of telehealth services (“tele-…
Arts In The Park, “Art In The Heart of Hamblen County,” is a one-day celebration of visual arts—two-dimensional fine art, fine quality crafts, artistic photography, and sculpture. Applications from artists and crafters will be accepted through August 13.
The number of COVID-19 cases is increasing in Hamblen County slightly and local officials are urging people to take precautions as the number of active cases tick up.
COVID-19 deaths and cases are on the rise again globally in a dispiriting setback that is triggering another round of restrictions and dampening hopes for a return to normal life.
The sound of strings filled All Saints Episcopal Church Sunday as Kari Novilla plucked her way through an eclectic selection of music on her ornate harp.
The Morristown Theatre Guild will kick off its 87th season on Friday with a presentation of the Jones Hope Wooten comedy “The Sweet Delilah Swim Club” at College Square Mall at the former Christopher Banks location inside the mall near the movie theater entrance. Performances will be July 16, 17, 23 and 24 at 8 p.m.
John Schneider will be at Volunteer Speedway in Bulls Gap Aug. 27-29. Schneider co-starred on “The Dukes of Hazzard.”
After a year away due to COVID-19, Wet ‘N Wild Wednesday is as popular as ever.
The harp has taken Kari Novilla to a lot of places.
Over the course of her career, Pat Pendland has been focused on doing what’s right for the children in her life.
Farming is all Bobby Chambers has known.
It is the end of an era.
Seafood starts out simple. It cooks fast and typically neither requires nor is improved by elaborate seasoning strategies.
Our travels around the world have taught us many things, but one lesson is clear: Breakfast in one country makes a wonderful dinner in another.
Starting a business in the throes of a pandemic is quite the challenge. However, when that business sells food from the farm to the table, that’s a different story.